You don't need to dump your pasta and all of its useful cooking water into a colander. Chef Lidia Bastianich uses a tool that ...

Lidia Bastianich remembers making risotto with Julia: "We sang, we danced, we ate risotto. One of my most treasured moments with Julia was when she came over our house for dinner. She wanted to learn ...

Professional chefs commonly enjoy a wide variety of flavors and celebrate them in their cooking. However, there is one herb ...

1. Preheat oven to 425°. Line a large rimmed baking sheet with parchment paper. Bring a large pot of salted water to a boil over high heat.

If you’re a fan of PBS’ Italian culinary star Lidia Bastianich but have perhaps felt intimidated to try her recipes in the past, her recently released cookbook Lidia’s a Pot, a Pan, and a Bowl is your ...

NORWALK -- For afficionados of provincial Italian cooking, the name Lidia is all that's needed to conjure up images of the motherly public television chef Lidia Bastianich. Bastianich who has been ...

Chef Lidia Bastianich has been around the country during the pandemic — and without leaving her home. The 73-year-old chef, restaurateur and Emmy award-winning public television host, like many ...

Chef Lidia Bastianich never serves pasta on a plate, and for good reason -- here's why you shouldn't either when serving ...

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business. Most ...

In her PBS special Lidia Celebrates America: A Salute to First Responders, Chef Lidia Bastianich virtually visits men and women who have been on the frontlines during the pandemic, including nurses, ...

Lidia Bastianich is a staple of public television and one of America’s most beloved chefs, with a series of long-running cooking shows in which she cooks hearty and unfussy Italian classics in an ...